EN | DE

EN | DE

EN | DE

THE Sugar Company

People at Nordzucker

Nordzucker. Together. Sustainable.

Expertise & products

THE Sugar Company

Company profile

Our Annual Report 2023/2024

People at Nordzucker

Working at Nordzucker

Jobs at Nordzucker

Apprenticeships

Success stories

Nordzucker. Together. Sustainable.

Our sustainability strategy

Sustainability needs everybody – the video

Initiatives & Commitments

Sustainability in figures

Expertise & products

Knowledge about Sugar

Sugar for the food industry

Sugar for consumers

Plant-based proteins

Substrates for fermentation

|

Data protection

Sugar News

The Newsletter for the food industry

Welcome to our latest Sugar News. Have a look at Nordzucker`s overview on company news and markets. Welcome to our latest Sugar News. Have a look at Nordzucker`s overview on company news and markets. In this issue we report on the latest developments in the sugar market and we also continuosly report on Nordzucker’s further developments in beet growing and sustainability area.

Issue 2/2023 - 6 June 2023

Sugar beet 2023: Delayed, but well grown

Sowing was delayed this year by rainfall in all countries. In the meantime, almost all beet has been drilled. Sowing is largely complete in all […]

Issue 2/2023 - 6 June 2023

Field days 2023 - Methods for economical beet cultivation in trials

Nordzucker is testing methods for the economic beet cultivation of the future in field trials. Trials are explained and initial results shared at the field […]

Issue 1/2023 - 8 February 2023

World market development

The global sugar market has experienced a very tight supply situation during the last three months and prices have reacted quite violently. In November prices […]

Issue 1/2023 - 8 February 2023

EU Sugar Market Update

In this article, we will investigate developments in the European sugar market since our latest newsletter sent out during November 2022. How did the fundamentals […]

Issue 1/2023 - 8 February 2023

Challenging 2022/23 campaign successfully concluded

Nordzucker has successfully completed sugar production from sugar beet and sugar cane at all its factories in the seven European countries and in Australia. Yields […]

Issue 1/2023 - 8 February 2023

Very long processing of cane – Mackay Sugar ends crush 2022/23

The crush 2022/23, the processing of sugar cane, ended at Farleigh, Racecourse and Marian on 13 January 2023. Mackay Sugar looks back on a season […]

Issue 1/2023 - 8 February 2023

GoGreen – Our path to climate neutrality

Nordzucker has set itself ambitious targets for the coming years: Phasing out coal by 2030 and CO2 neutrality in production by 2050 at the latest. […]

Issue 1/2023 - 8 February 2023

Smart Beet Initiative – an initiative for seven countries

The Smart Beet Initiative (SBI) project has been running at Nordzucker since 2019. Together with the local farmers, approaches to solutions are being developed to […]

Issue 1/2023 - 8 February 2023

Beet pulp for energetic self-use - a consistent concept

The focus of the political discussions remains on the energy topic. With the successful securing of the energy supply in the Nordzucker sites for the […]

Issue 3/2022 - 8 November 2022

World market development

Most commodity prices have retreated from the highs seen earlier in the year and sugar is no different. Lately, prices for raw sugar have traded […]

« Previous 1 2 3 4 5 … 8 Next »

Find your
contact